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SS Hot Case Bain Marie

Name: SS Hot Case Bain Marie
Brand: OM ENTERPRISE
Price: 40000 INR
Availability: InStock

Price 40000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

SS Hot Case Bain Marie Specification

Design
Rectangular Flat-top

Height
Approx 4 feet

Brand Name
Custom/OEM

Appearance
Modern

Room Type
Dining, Buffet, Kitchen

Metal Type
SS 304/316

Regional Style
Indian/International

Feature
Electric Bain Marie

Assembly
Pre-assembled

Furniture Type
Hot Food Service Counter

Inflatable
No

General Use
Commercial Kitchen

Artwork
No

Hotel Furniture Type
Bain Marie

Material
Stainless Steel 304

Metals Type
Stainless Steel

Folded
No

Color
Silver

Size
Standard Commercial

Weight
Approx 75-100 kg

Surface Treatment
Polished

Display Shelf
Yes, Top Shelf

Grade
SS 304, 316

Number Of Baines
5 sections

Mobility
Mounted on wheels

Power Source
Electric

Shape
Rectangular

Control Panel
Front-mounted

Usage
Canteens, Restaurants

Doors
Sliding front door

Finish
Glossy steel

Number Of Pans
3 or 5

Temperature Range
50-90 C

Type
Table Top

Heating Element
Concealed electric

Pan Size
GN 1/1

SS Hot Case Bain Marie Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
10 Pieces Per Week

Delivery Time
7 Days

About SS Hot Case Bain Marie

Procure the redoubtable SS Hot Case Bain Marie, a laureate among commercial kitchen solutions and highly recommended for its top-notch features. Designed for restaurants, canteens, and buffets, this premium table-top hot food service counter comes with 3 or 5 GN 1/1 pans and a temperature range of 50-90C. Crafted from SS 304/316 polished stainless steel, this rectangular unit showcases a modern glossy finish and exceptional durability. With a concealed electric heating element, mobility wheels, and a front-mounted control panel, it excels in both performance and style. Sale available for distributors, suppliers, and manufacturers across India.

Versatile Surface and Plant Application

The SS Hot Case Bain Marie boasts a polished surface optimized for restaurants, canteens, and buffet display shelves, offering exceptional temperature retention for various culinary items. This highly adaptable unit is redoubtable for use in large-scale plant applications including commercial kitchens, hotels, and institutional dining halls. Its compatibility with diverse regional styles-Indian and International-ensures it integrates smoothly into any commercial foodservice environment requiring a robust, modern solution.

Premium Sample Availability and Main Markets

Sample units of our top-notch SS Hot Case Bain Marie can be delivered upon request, ensuring customers experience quality before bulk procurement. Packaged with premium care to prevent any damage, each unit is dispatched at a competitive rate. Our main domestic market covers the entire expanse of India, with swift distribution channels supporting timely delivery. We pride ourselves on providing a seamless purchasing experience for suppliers, traders, and end-users looking for reliable commercial kitchen equipment.

FAQ's of SS Hot Case Bain Marie:

Q: How does the SS Hot Case Bain Marie maintain consistent food temperature?

A: The Bain Marie utilizes concealed electric heating elements with a precise front-mounted control panel, allowing users to set and maintain temperatures between 50-90C for optimal food preservation.

Q: What are the main applications of this Bain Marie in the commercial sector?

A: This product is designed for use in canteens, restaurants, buffets, hotels, and large-scale institutional kitchens, making it suitable for a variety of hot food service and display needs.

Q: Where can the SS Hot Case Bain Marie be installed or used?

A: Its mobility on wheels and compact tabletop design make it ideal for dining rooms, buffet lines, kitchen setups, and temporary food service areas requiring flexibility.

Q: What benefits does the polished SS 304/316 body provide?

A: The high-grade stainless steel offers enhanced durability, resistance to corrosion, an easy-to-clean glossy finish, and a modern look suitable for demanding environments.