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Hot Case Bain Marie

Name: Hot Case Bain Marie
Brand: OM ENTERPRISE
Price: 35000 INR
Availability: InStock

Price 35000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Hot Case Bain Marie Specification

Noise Level
Silent Operation

Height
850 mm

Technique
Electric heating

Application
Commercial kitchens, catering

Width
600 mm

Features
Polished, plain pattern

Temperature Range
Adjustable heating

Length
1200 mm

Equipment Type
Hot Case Bain Marie

Power Supply
230V AC/50Hz

Material
SS 304

Other Material
SS 316 and more

Power Source
Electric

Installation Guideline
Floor Model

Size
1200x600x850 mm

Use
Food Warming

Storage Capacity
6 GN Pans

Capacity
6 Pan

Usage & Applications
Buffet, restaurant, hotel service

Shape
Rectangular

Material Grade
Food grade steel

Mobility
Stationary unit

Surface Type
Flat top

Shelf Type
Open lower shelf

Suitable For
Self-service buffet

Cleaning
Easy maintenance

Body Pattern
Smooth plain

Bain Quantity
6 bains

Pan Size Standard
GN 1/1

Heating Method
Immersion heater

Top Lids
Individual covers

Body Finish
Polished Stainless Steel

Hot Case Bain Marie Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
10 Units Per Week

Delivery Time
7 Days

About Hot Case Bain Marie

Jump on the matchless Hot Case Bain Marie, crafted from kingly food-grade SS 304 and SS 316, with a polished stainless steel body, smooth plain pattern, and unparalleled build quality. This stationary unit features six GN 1/1 pans, open lower shelving, and a flat top ideal for self-service buffets. With individually lidded compartments, adjustable immersion heating, and easy-clean surfaces, it's the ultimate choice for restaurants, hotels, and caterers. Grab yours today and elevate your food warming with this premium electric marvel from India's top manufacturer.

Exceptional Hot Case Bain Marie: Performance & Versatility

Perfect for commercial kitchens, hotels, and catering services, the Hot Case Bain Marie is designed for self-service buffets and restaurant counters. Its versatility spans a variety of food items, kept fresh and warm in GN pans using electric immersion heating. The open lower shelf offers easy access to essentials, while the flat polished top provides ample serving space. Suitable for breakfast, lunch, and dinner services, this equipment guarantees smooth, efficient buffet operations.

Premium Delivery, Packaging & Transit

Experience premium convenience with Hot Case Bain Marie's quick dispatch from leading FOB ports across India. Each unit is securely packaged for safe and damage-free transportation. Typical delivery times are swift, ensuring you receive your product when you need it most. Rigorous packaging standards keep every polished finish pristine, so your bain marie arrives ready for immediate installation and use in any professional setting.

FAQ's of Hot Case Bain Marie:

Q: How does the Hot Case Bain Marie maintain safe and consistent food temperatures?

A: The bain marie uses adjustable immersion electric heating, ensuring each food pan remains at the desired temperature, preserving food quality and safety for extended periods.

Q: What are the primary applications for this equipment?

A: This Hot Case Bain Marie is ideal for commercial kitchens, buffet lines, restaurants, hotels, and catering businesses requiring efficient, presentable food warming and display.

Q: Where can the Hot Case Bain Marie be installed?

A: With its stationary design, this floor model is best suited for installation in dedicated buffet or service areas of professional food outlets.

Q: What benefits does the polished stainless steel body provide?

A: A polished stainless steel body ensures unmatched durability, easy cleaning, corrosion resistance, and an elegant appearance to complement any commercial setting.

Q: How is cleaning and maintenance handled for this bain marie?

A: The smooth plain surfaces and individual covers make cleaning straightforward; regular wiping and occasional deep cleans keep it hygienic and operationally efficient.

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