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Hotel Kitchen Equipment
Hotel Kitchen Equipment

Hotel Kitchen Equipment

Price 250000 INR/ Unit

MOQ : 1 Unit

Hotel Kitchen Equipment Specification

  • Noise Level
  • Low operation noise
  • Length
  • Varies per unit
  • Width
  • Standard commercial size
  • Features
  • Glossy Finish, Polished
  • Technique
  • Modular Design
  • Temperature Range
  • High-heat cooking
  • Application
  • Canteens, Restaurants, Super Stores and many more
  • Height
  • Standard working height
  • Material
  • Stainless Steel
  • Power Source
  • Gas
  • Installation Guideline
  • Professional installation required
  • Use
  • Restaurant
  • Power Consumption
  • Energy efficient
  • Capacity
  • 10 L
  • Storage Capacity
  • Multiple compartments
  • Shape
  • Rectangular modules
  • Finishing
  • Polished
  • Surface Finish
  • Glossy Finish
  • Top Workbench
  • Stainless Steel
  • Product Type
  • Cooking Range
  • No. of Shelves
  • 4 Shelves, 3 Shelves
 

Hotel Kitchen Equipment Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Supply Ability
  • 10 Units Per Month
  • Delivery Time
  • 7 Days
 
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We Mainly deal in Maharashtra.